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Communion Bread (Wafer)

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Before baking, each loaf is formed by placing two disks of dough, one on top of the other, and stamping it with a special liturgical seal. If you are in need of a great gluten-free bread recipe to bake for Communion at your church (or otherwise), have a look at this beautiful gluten free artisan bread recipe.

In the varying Protestant denominations, there is a wide variety of practices concerning the sacramental bread used. Gluten Free Wafers and ½" Bread (a wafer product) is baked free of gluten, dairy, egg, peanuts, fish and shellfish. You may need rendering support to display the uncommon Unicode characters in this section correctly. Whether purchased or homemade, whether low-gluten or gluten-free, all Communion wafers for those avoiding gluten should be handled separately to prevent cross-contamination. Latter-day Saint scriptures state: "For, behold, I say unto you, that it mattereth not what ye shall eat or what ye shall drink when ye partake of the sacrament, if it so be that ye do it with an eye single to my glory—remembering unto the Father my body which was laid down for you, and my blood which was shed for the remission of your sins.The use of communion bread dates back to the Last Supper, where Jesus shared bread with his disciples and said, "Take, eat, this is my body" (Matthew 26:26). There are special ‘low gluten’ hosts that have been approved for use by individuals with coeliac disease when taking Communion. Tony Begonja, Eucharistic Bread-Baking As Ministry, San Jose: Resource Publications, 1991, ISBN 0-89390-200-4.

Church supplies to suit the needs and requirements for all churches, repositories, presbyteries and their members. Reproduction is prohibited other than in accordance with the copyright notice, which forms part of these terms and conditions.I knew this would require creating a large enough recipe that would produce lots of wafers at one time and have a good shelf life. In all cases we will look to resolve your complaint within 14 days and keep you informed every step of the way. Hi Jill, I haven’t tried that, but I can say that these gluten free communion wafers stay fresh once baked for an exceedingly long time! If an item is faulty, or wrongly described, you have the right to a refund, replacement or repair, as long as the complaint is made "within a reasonable time". If you have reason to complain about the standard of product performance or indeed th standard of service we have provided for you, please raise your complaint with us at the earliest opportunity.

The action of the fraction (breaking of bread), which gave its name to the Eucharist in apostolic times, will bring out more clearly the force and importance of the sign of unity of all in the one bread, and of the sign of charity by the fact that the one bread is distributed among the brothers and sisters.Understanding the profound role these consumables play in various church ceremonies, we ensure each item mirrors the sanctity of the rituals. The Church of Jesus Christ of Latter-day Saints has no strict rules on the type of bread used for sacramental purposes. However, the expiry date on these wafers does not change once the seal is opened, they have a long life. By consuming the bread, we are participating in the sacrifice of Christ and are receiving his grace and forgiveness.

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